Tasty Tuesday

Do you have a yummy recipe to share?  This is the day to share it.  It’s Tasty Tuesday!!  Leave a link to your blog as a comment to this post and we can all share our recipes!  Happy tasting!!
Strawberry Cream Shortcake (serves 8-10)
1 large Sara Lee Pound Cake (family size)
One 5.1 oz package vanilla instant pudding mix
1 1/2 cups water
1 can sweetened condensed milk
1 tsp vanilla extract
1, 12 oz container Cool Whip
2 cups strawberries, hulled and sliced
Slice the cake very thin and lay half the slices in a 13 x 9 inch glass baking dish (I layered it in a triffle bowl).
In a bowl, combine the pudding mix, water, condensed milk and vanilla with an electric mixer. Fold in the Cool Whip. Pour half of this over the cake and lay half of the strawberries on top. Repeate to make a second layer.

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s